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Keto Cream Cheese Brownies

Published: Jul 16, 2018 · Modified: Oct 10, 2020 · This post may contain affiliate links

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Keto Cream Cheese Brownies are everything you love about a keto dessert - sweet, filling, and near-perfect macros!

keto cream cheese brownies

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If you loved my Keto Peanut Butter Cookies or Keto Chocolate Chip Cookies, you are going to really love these Keto Cream Cheese Brownies.

I have kinda been on a roll recently with Keto Desserts. While I am a firm believer in that you should curb your addiction to sweets to really succeed with your keto goals, I also feel like it is just as important to do what you need to do to stay on track - and sometimes that means a bite of something sweet.

These Chocolate Cheesecake Brownies are as pretty as they are delicious. they are perfect Keto Party Food and no one will ever believe they are not normal cheesecake brownies! They taste the exact same!

cream cheese brownies

These Keto Cream Cheese Brownies will cure your chocolate craving but have a savory cream cheese swirl topping that makes them just that much better. The biggest problem is not eating the entire pan...

Looking For More Keto Recipes? Check out my entire Library Here.

My favorite part about these brownies is that they are delicious warm - but I even love them right out of the refrigerator.

MACROS

I plugged this recipe into my favorite Keto Calculator App - Carb Manager - and it came up with the following macros:

Each Keto Cream Cheese Brownie has 4 net carbs, 6 total carbs, 2 g fiber, 27 g fat, 5 g protein and 267 calories.

Note: With any Keto Recipe you want to make sure you scan and calculate your specific ingredients as exact macros many vary depending on brands!

Keto Cream Cheese Brownies

Ingredients:

FOR BROWNIES

  • 1 cup unsalted butter melted
  • 1 cup Granulated Sugar Substitute (I love this one!)
  • 2/3 cup cocoa powder
  • 1/2 teaspoon salt
  • 2 eggs room temperature
  • 3/4 cup almond flour

FOR SWIRL

  • 1 package cream cheese 8 ounces softened
  • 1 egg room temperature
  • 1/3 cup Granulated Sugar Substitute
  • 1 tsp vanilla extract

Instructions:

Preheat oven to 350°F/180°C.

Line 13x9 inch pan with parchment paper on the bottom and sides.

Set aside.

Add butter, sweetener, cocoa powder, and salt to a medium bowl.

Mix until sugar and cocoa is completely dissolved

Add one egg at a time, stirring well after each.

Next, add almond flour, and stir until fully blended.

In a separate bowl add cream cheese, egg, sweetener, and vanilla.

Mix until smooth.

Pour brownie mixture into prepared pan.

Dollop cream cheese mixture in various spots onto the brownie mix and drag a knife through to create a marble pattern.

Bake 15-25 minutes or until a toothpick stuck into the center comes out almost dry.

Keto Chocolate Cheesecake Brownies

Keto Chocolate Cheesecake Brownies

Yield: 12
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes

Delicious Keto Chocolate Cheesecake Brownies are just exactly what you need to curb your sweet tooth without wrecking your macro goals! 

Ingredients

For batter

  • 1 cup unsalted butter melted
  • 1 cup erythritol
  • 2/3 cup cocoa powder
  • 1/2 teaspoon salt
  • 2 eggs room temperature
  • 3/4 cup almond flour

For Swirl

  • 8 oz cream cheese softened
  • 1 egg room temperature
  • 1/3 cup erythritol
  • 1 tsp vanilla extract

Instructions

  1. Preheat oven to 350°F/180°C.
  2. Line 13x9 inch pan with parchment paper on the bottom and sides.
  3. Set aside.
  4. Add butter, sweetener, cocoa powder and salt to a medium bowl.
  5. Mix until sugar and cocoa is completely dissolved
  6. Add one egg at a time, stirring well after each.
  7. Next, add almond flour, and stir until fully blended.
  8. In a separate bowl add cream cheese, egg, sweetener, and vanilla.
  9. Mix until smooth.
  10. Pour brownie mixture into prepared pan.
  11. Dollop cream cheese mixture in various spots onto the brownie mix and drag a knife through to create a marble pattern.
  12. Bake 15-25 minutes or until a toothpick stuck into the center comes out almost dry.
Nutrition Information
Yield 12 Serving Size 1
Amount Per Serving Calories 267Total Fat 27gSaturated Fat 14gTrans Fat 0gUnsaturated Fat 11gCholesterol 106mgSodium 182mgCarbohydrates 6gFiber 2gSugar 1gProtein 5g

Did you make this recipe?

I would love to see! Tag me on Instagram @lynsey.kmetz or use the buttons below to share it on Pinterest! Thanks for your support!

© Moscato Mom
Cuisine: American / Category: Desserts
keto cream cheese brownies

Reader Interactions

Comments

  1. Helena C Villa says

    October 22, 2018 at 5:37 pm

    Just getting started today and very excited about this plan. Just made the Brussels Sprouts. Very tasty. I never make them, cooking over 60 years. Wouldn't even buy them. Next Peanut Butter Cookies. YUM. Now I need to follow the plan. Any hints? Thanks for all the recipes.

    Reply
  2. Igina D. Perteet says

    May 19, 2019 at 5:12 pm

    These were so good! Thanks for sharing your recipe!

    Reply

Trackbacks

  1. 23 Keto Chocolate Recipes with Less than 4 grams Net Carbs - How 2 Do Keto says:
    January 9, 2019 at 5:29 pm

    […] Keto Chocolate Cheesecake Brownies from Moscato Mom (3.5 grams net carbs for half of a large […]

    Reply

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