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Summer Slaw with Homemade Dill Weed Dressing

Published: Jun 8, 2018 · Modified: Oct 10, 2020 · This post may contain affiliate links

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This delicious and flavorful Summer Slaw with Homemade Dill Dressing is perfect for a cookout side dish, an easy potluck, or just to enjoy all by yourself!

Summertime is finally here and boy did it come in with a bang. Seems like we went from freezing to crazy hot in just a matter of days. With it already so hot I am searching for cold, refreshing meals to enjoy and this one sure fits that bill.

summer slaw recipe

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Now this recipe is not exactly keto-friendly, but like most all recipes you can make a few adjustments if you are trying to cut carbs. I love recipes that let you be as creative as you want to be. For instance, you can use a sugar substitute like Swerve instead of real sugar, and instead of carrots, you can use celery instead! Both taste delicious and will help you stay on track with your goals. A total win-win.

dill dressing on summer slaw

The best part of this recipe, of course, is the Homemade Dill Weed Dressing... which I pretty much want to pour on everything. You can make it ahead and keep it in the fridge for a fast lunch or easy snack.

I make a bunch and put them in these jars - it is even great for gift giving! Everyone loves this dill dressing! Just wrap a bow around the top and voila!

dill dressing

It is oil based so not as easy for dipping, but I want it on everything. Course I feel that way about my Avocado Ranch Dressing too. Can you tell I like to dip all the things?!

This is the easiest, most flavorful salad I have thrown together in a long time. It is also the prettiest. I remember a friend telling me once to "eat the rainbow" to stay healthy and feeling my best - and this sure comes close!

dill dressing recipe
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Summer Slaw with Homemade Dill Weed Dressing

Summer Slaw with Homemade Dill Weed Dressing

Yield: 12
Prep Time: 10 minutes
Additional Time: 2 hours
Total Time: 2 hours 10 minutes

This delicious and flavorful Summer Slaw with Homemade Dill Dressing is perfect for a cookout side dish, an easy potluck, or just to enjoy all by yourself!

Ingredients

  • 2 cups of sugar
  • 2 cups of Mazola Oil
  • 2 teaspoons of Salt
  • 1/2 a teaspoon of Black Pepper
  • 1 cup of White Wine Vinegar
  • 2 teaspoons of Celery Seed
  • 1 teaspoon of Dill Weed
  • 1 teaspoon of Onion Powder
  • 1 cup Shredded Green Cabbage
  • 1 cup Shredded Red Cabbage
  • 1 cup Shredded Carrots

Instructions

  1. In a large bowl add in all ingredients except cabbage and carrots.
  2. Mix together with a hand mixer and place in a mason jar and refrigerate for about one hour.
  3. Mix together cabbage and carrots.
  4. Pour 4 cups of boiling water over veggies, drain. Add 4 cups of cold water over veggies and drain.
  5. Shake dressing well and pour over veggies. (about a 1/2 cup per 4 cups of veggies)
  6. Refrigerate for about 2 hours.
  7. Serve and enjoy!
Nutrition Information
Yield 12 Serving Size 1
Amount Per Serving Calories 475Total Fat 37gSaturated Fat 2gTrans Fat 0gUnsaturated Fat 33gCholesterol 0mgSodium 365mgCarbohydrates 36gFiber 1gSugar 34gProtein 1g

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© Moscato Mom
Cuisine: American / Category: Side Dishes
summer slaw with dill dressing

Reader Interactions

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  1. Low Carb Chicken Kabob Marinade says:
    April 16, 2019 at 3:16 pm

    […] Enjoy while still warm with your favorite low carb side dishes like my Summer Slaw with Homemade Dill Weed Dressing. […]

    Reply
  2. Low Carb Broccoli Slaw Recipe | MoscatoMom.com says:
    May 17, 2019 at 5:16 pm

    […] Related Article: Summer Slaw with Homemade Dill Weed Dressing […]

    Reply

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